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We’re Hermann the German Candies Brand

Indulge in the authentic flavors of Bavaria with Hermann The German confections, featuring a delectable range of fruit-shaped hard candies and seasonal treats. Savor the taste of tradition, from vibrant fruit varieties to herbal delights. Every bite is a journey into Bavarian craftsmanship and indulgence!

Our Candies

Explore our most popular Hermann The German treats, each crafted with authentic Bavarian tradition and irresistible flavor.

Hermann The German Hard Candy

Our classic hard candy assortment features vibrant fruit shapes and bold, natural flavors inspired by traditional recipes.

Hermann The German Raspberry Candy

Bursting with rich, juicy raspberry flavor, these candies offer a sweet and tangy experience that’s delightfully nostalgic.

Hermann The German Licorice Candy

Aromatic and bold, our licorice candies deliver a deep, spiced flavor profile true to old-world German taste.

Hermann The German Honey Candy

Made with real honey, these soothing candies are naturally sweet, gluten-free, and perfect for a comforting treat.

Hermann The German Lemon Candy

Bright and zesty, our lemon candies refresh the palate with a crisp citrus bite balanced by smooth sweetness.

Hermann The German Chocolate Rings

These Nonpareil Chocolate Rings combine creamy chocolate and crunchy sprinkles, creating a playful yet indulgent snack.

Hermann the German Bestsellers

Hermann the German Fruit Candy Assortment

A colorful mix of Bavarian-style hard candies bursting with natural fruit extracts like elderberry, carrot, red beet, apple, spirulina, and pumpkin.

Hermann the German Honey Bees Hard Candy

Made with 6.5% real honey, these Bavarian hard candies deliver a gentle, natural sweetness and satisfyingly sandy texture, all crafted with traditional German care.

Hermann the German Blackberry Hard Candy

These vegan-friendly Bavarian hard candies offer a deep, rich blackberry flavor using natural extracts and colorings, shaped and finished the old‑world way.

Craftsmanship You Can Trust

Why Customers Choose Hermann the German Candies

Customers choose Hermann The German candies for their unmatched authenticity, exceptional quality, and nostalgic charm rooted in true Bavarian tradition.

Authentic German Recipes

Every candy is made using time-honored Bavarian recipes that preserve the flavors of traditional German confectionery.

Natural Ingredients

We use real fruit extracts, honey, and plant-based colorings to ensure a clean, flavorful experience.

Distinctive Taste & Texture

From rich fruit flavors to smooth honey and bold licorice, each candy offers a unique and satisfying texture.

Any question about our candies?
Feel free to contact us anytime.

Hermann The German Company Values

Our company is guided by core values that reflect our heritage, our commitment to quality, and our passion for sharing joy through every piece of candy.

Our Clients' Photos

Hermann the German Cherry Balls

Hermann the German Bavarian Fruit Assortment

Hermann the German Licorice Candy

Hermann the German Black Currant Candy

Hermann the German Company Insights

With a legacy rooted in Bavarian heritage and a commitment to artisanal candy-making, Hermann the German continues to grow as a trusted brand that blends old-world tradition with modern appeal.

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Hermann the German Reviews

If you’ve never tasted true Bavarian candy, Hermann The German is the sweet, nostalgic escape you didn’t know you needed—here’s how it won over three very different candy lovers.

When you’re on the road for days or even weeks at a time, it’s the little comforts that keep your spirits up. For me, that became Hermann The German candies. A buddy of mine who drives for a logistics company introduced me to them at a rest stop outside of Kansas City—he handed me a few Lemon Hard Candies and said, “You’ll never go back to gas station sweets.” He was right. That lemon hit me with a sharp zing, like a fresh slice squeezed over ice water. But then it mellowed out into this smooth, bright finish that didn’t coat my mouth in sugar. I knew right then that I’d found my go-to road snack. Now, I stock up on multiple flavors. The Chocolate Rings with Sprinkles are my weekend treat—they’re a bit fancy without being fussy. The chocolate is rich and not overly milky, and the nonpareils add just the right texture without being messy in the cab. I’ve even started gifting bags to dispatchers and mechanics around the holidays, and the reactions have been priceless. People love the packaging, the nostalgia, and especially the flavor. What keeps me coming back is the consistency—I’ve never had a bad batch. These candies are sturdy enough to handle temperature swings and last through 14-hour drives, but never lose their flavor.

Clarence Doyle

Long-Haul Truck Driver

As a pastry chef who’s traveled through Europe and spent a good portion of my career studying regional desserts, I have a deep appreciation for artisanal confections. The first time I tried Hermann The German candies was at a culinary expo in Chicago, and I remember standing still for a moment, caught off guard by how genuinely traditional they tasted. The Honey Bees Hard Candy instantly transported me back to my time apprenticing in Bavaria, where local patisseries used real honey as a sweetener and flavor enhancer. These candies have that same warm, floral sweetness that feels like it's straight from a honeycomb—no artificial edge, no heavy sugar burn on the tongue. It's pure, light, and yet incredibly satisfying. I also sampled the Fruit Candy Assortment, which has since become a staple in both my home and restaurant kitchens. The fruit profiles aren’t just vibrant—they’re layered. The black currant is deep and rich, the green apple has a tart crunch, and the orange & lemon pieces burst with citrus oils in a way only naturally flavored candy can. I’ve even used them crushed over plated desserts like panna cotta and semifreddo to add flavor and visual contrast. Guests often ask what that “extra detail” is—and I proudly tell them it’s a German candy that dates back to 1997, made the old-fashioned way.

Nathaniel Brooks

Pastry Chef

I discovered Hermann The German candies during a rainy afternoon at an independent bookstore and gift shop that had a small European imports corner. I picked up a bag because the vintage packaging caught my eye, and I thought they’d be fun to place in the candy dish at the library circulation desk. That impulse buy turned into a full-blown love affair with traditional Bavarian candy. The Blackberry Hard Candy is my daily indulgence—it tastes like real sun-ripened berries, not overly sweet or artificial. It has that rare old-world charm that reminds me of the preserves my great-aunt used to make. I’ll often pop one in while I’m cataloging or working the desk, and it makes a stressful day feel just a bit more special. Later, I tried the Licorice Candy—and to my surprise, I loved it. I’ve never been a fan of overpowering licorice, but Hermann’s version is perfectly balanced, mildly spiced, and pleasantly aromatic. It reminds me of the licorice teas I drink in the winter, soothing and nostalgic. Over the last year, I’ve made it a tradition to keep a seasonal rotation of their candies at the library. Patrons constantly comment on how “different” and “authentic” the flavors are. They often jot down the brand name and ask where to find them. I’ve also gifted bags of the Honey Bees and Chocolate Rings to coworkers, and without fail, everyone ends up asking for more. These aren’t just candies—they’re memory makers.

Lydia Emerson

Librarian

Do you need to taste our flavors?

Contact us for a free consultation to discover how Hermann The German can elevate your events, business gifts, or wholesale offerings with heritage-rich, flavorful confections!